Homemade Waffles

My Grandma Ruth got us a waffle iron when we got married and we still use it to this day.

My family has always loved homemade waffles.

Ingredients:

1 3/4 c flour

2 t baking powder

1 T sugar

1/2 t salt

3 egg yolks, beaten

1/3 c vegetable oil

1 1/2 c milk

3 egg whites, beaten stiff

Directions:

Measure dry ingredients into mixing bowl and blend.

Combine egg yolks and milk.

Stir into dry ingredients. Stir in cooking oil.

Carefully fold in egg whites. Do NOT overmix.

Pour 1/2 c batter onto preheated waffle iron. Close and bake.

*Optional: You can add chopped pecans or chocolate chops on top of batter before closing waffle iron.

Serve with syrup. Makes 5-6 waffles.