This is not a healthy recipe, but it is delicious.
I used it to make Emily's cookie cake for her Birthday.
Ingredients:
1 c butter or margarine
1/4 c sugar
3/4 c brown sugar
2 eggs
1 t vanilla
1 pkg vanilla instant pudding
2 1/4 c flour
1 t baking soda
1 bag chocolate chips or 1 1/2 cups
Directions:
Cream butter and sugars with a mixer. Then add eggs, one at a time and continue to mix. Then mix in vanilla.
In a separate bowl stir together all dry ingredients. Gradually add to the sugar mixture, mixing after each addition. When mixed thoroughly, stir in chocolate chips.
Drop by teaspoonfuls onto a cookie sheet or spread into a 13x9" pan to make bars.
You can also spread onto a round cookie sheet and make a cookie cake like the one pictured above.
Bake at 375 degrees until cookies just start to brown or a little longer if you like them crispier.
For bars in 13x9" pan - bake 20 minutes.
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