Monday, July 13, 2015

Sparkling Peach Pie

I used to make this pie a long time ago. It is really easy and tastes delicious. My family loves this one.

Ingredients:
2 baked pie crusts

1 cup sugar or 1/2 cup honey
5 T cornstarch
12 oz of a lemon-lime soda or sparkling water

1 box peach jello
5 large peaches
4 t lemon juice

Directions:
Peel peaches and place in a bowl. Add lemon  juice and stir into peaches.

In a saucepan, cook sparkling water or soda, sugar or honey, and cornstarch until thick and clear. Stir in jello. Remove from heat and stir in peaches. Pour into a baked crust and refrigerate until cold. 

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