Christmas Sangria

Ingredients:

2 bottles of red wine, like a Cabernet Sauvignon
1 cup brandy
1 cup pomegranate juice
1 cup 100% pure orange juice
1 large orange or 2 small oranges, thinly sliced
1 pomegranate, arils removed
1 12 oz bag fresh or frozen cranberries
2 cinnamon sticks

Directions:
In a large pitcher, stir together the wine, brandy, pomegranate juice, and orange juice. Add orange slices, pomegranate arils, cranberries and cinnamon stick. Stir and then chill in the fridge for at least 2 hours. I left mine for 4-5 hours.